Samosas, Chutney, & Little Chefs

In Seed to Table this week, kindergarteners continued working on their cooperation skills and learning about how we use reading, writing, and math in the kitchen for recipes.  Our little chefs made over 50 samosas and mint chutney from scratch with the help of expert baker Lindsey Morgan, mother of Allie, and master chef Mrs. Patel, grandmother of Isha.