The Garden has been coming back to life after a winter slumber thanks to lots of wonderful little helpers! Preschool and kindergarten Students planted seeds for spring vegetables, including carrots, peas, beets, radish, arugula, bok choy, green onions, and spinach. The little gardeners also transplanted seedlings of kale, lettuce, broccoli, swiss chard, celery, collard greens, and flowers that they started indoors from seed back in early February.
The kindergarteners made BEAUTIFUL signs to help us keep track of all our different crops. We hope you will stop by sometime to "graze" with us and enjoy the beauty of the garden.